Wednesday, August 31, 2011
freezer jam
I had just received the September 2011 issue of Everyday Food and thought this recipe looked simple. Kory told me it wasn't worth the effort and I should just buy organic jam. Well, kudos to our neighbors for giving us about forty small peaches from their tree so that I could have an excuse to try this. Everyone loves it, even naysayer, Kory!
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I'm sorry, but who are these fantastic neighbors with peach trees?? I need to meet (and suck up) to them! :) Lucky!!
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